It all began far from home. Our founder, who grew up in Indonesia, missed the comfort of home-cooked dishes. As a full-time employee with little cooking experience, she turned to instant bumbu mixes, but nothing tasted quite right and most were filled with preservatives. Determined to recreate the flavors of home, she learned to cook, guided by her family.
Her journey in the kitchen and the desire to share it became boembloc: a convenient blend of spices in a bloc. Made without preservatives or unnecessary additives, Boembloc brings Indonesian flavors to your table with less prep.
We believe food holds memories while creating new ones. Our mission is to take you back to your travels in Indonesia, ease homesickness, or open the first door for those who have never experienced it. Whether you’re a seasoned cook or discovering these flavors for the first time, each bloc lets you explore Indonesian kitchens, enjoying convenience without compromising taste.